The image shows a street scene in Chongqing High-tech Zone, China, featuring three restaurants with Chinese signage. The first restaurant on the left has a red sign with the words "干锅" and "始于2013年——大学城店" (Dry Pot, Established in 2013 - University Town Branch), advertising dry pot dishes. The middle restaurant has a blue awning and advertises "万州烤鱼家常小炒" (Wanzhou Grilled Fish, Home-Style Stir-Fry). Its red sign says "唐记干锅" (Tangji Dry Pot). The third restaurant, on the right, has a sign that reads "重庆鸡公煲" (Chongqing Chicken Pot) and "炒菜毛血旺" (Stir-Fried Dishes, Mao Xue Wang). A yellow sign advertises "特色干锅" (Special Dry Pot). A woman and a child are walking on the steps in front of the restaurants. A tree trunk is prominently positioned in the foreground, partially obscuring the view of the leftmost restaurant. in Chongqing High-tech Zone, China

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Apr 4, 2026, 6:14 AM

Chongqing High-tech Zone, China

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The image shows a street scene in Chongqing High-tech Zone, China, featuring three restaurants with Chinese signage. The first restaurant on the left has a red sign with the words "干锅" and "始于2013年——大学城店" (Dry Pot, Established in 2013 - University Town Branch), advertising dry pot dishes. The middle restaurant has a blue awning and advertises "万州烤鱼家常小炒" (Wanzhou Grilled Fish, Home-Style Stir-Fry). Its red sign says "唐记干锅" (Tangji Dry Pot). The third restaurant, on the right, has a sign that reads "重庆鸡公煲" (Chongqing Chicken Pot) and "炒菜毛血旺" (Stir-Fried Dishes, Mao Xue Wang). A yellow sign advertises "特色干锅" (Special Dry Pot). A woman and a child are walking on the steps in front of the restaurants. A tree trunk is prominently positioned in the foreground, partially obscuring the view of the leftmost restaurant.

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