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A man with a bald head is cutting meat off of a gyros spit in a small kitchen area. The man has his back to the camera and is wearing a black t-shirt. He is standing in front of a tall, stainless steel machine with red-hot heating elements. A large, rotating cone of meat is attached to a vertical rod inside the machine. The man uses a large knife to thinly slice the meat, which falls into a foil-lined container below. The surrounding environment looks like a typical restaurant kitchen, with stainless steel surfaces and overhead lighting.
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