In Da Nang, Vietnam, a hand with light skin and a silver ring on its index finger holds a white, two-sectioned dish containing two different dipping sauces: an orange, chili-based sauce in the upper section and a pale green, herb-infused sauce in the lower section. The dish is positioned over a platter of grilled scallops, each topped with chopped green onions, peanuts, and a reddish-brown sauce. Fresh herbs and sliced cucumbers are visible in the background. The scene appears to be a meal at a restaurant, given the presentation of the food and the wooden table surface. in Đà Nẵng, Vietnam

Tina

Jul 7, 2026, 9:22 AM

Đà Nẵng, Vietnam

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In Da Nang, Vietnam, a hand with light skin and a silver ring on its index finger holds a white, two-sectioned dish containing two different dipping sauces: an orange, chili-based sauce in the upper section and a pale green, herb-infused sauce in the lower section. The dish is positioned over a platter of grilled scallops, each topped with chopped green onions, peanuts, and a reddish-brown sauce. Fresh herbs and sliced cucumbers are visible in the background. The scene appears to be a meal at a restaurant, given the presentation of the food and the wooden table surface.

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9AE37

Volume

3,307

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TVL

$0.63

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