
Stake attention in this memory
In Da Nang, Vietnam, a hand with light skin and a silver ring on its index finger holds a white, two-sectioned dish containing two different dipping sauces: an orange, chili-based sauce in the upper section and a pale green, herb-infused sauce in the lower section. The dish is positioned over a platter of grilled scallops, each topped with chopped green onions, peanuts, and a reddish-brown sauce. Fresh herbs and sliced cucumbers are visible in the background. The scene appears to be a meal at a restaurant, given the presentation of the food and the wooden table surface.
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9AE37
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3,307
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