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A close-up shot depicts a plate of Indonesian mie goreng (fried noodles) topped with a sunny-side-up egg, likely in Petang, Indonesia. The noodles are interspersed with vegetables such as bok choy and cabbage, as well as sausage or other processed meat. A mug sits to the left on the table. A fork or spoon is visible on the right edge of the plate. The plate sits on a light-colored table with a textured surface.
darimir

Apr 16, 2026

Petang, Indonesia

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A close-up shot depicts a plate of Indonesian mie goreng (fried noodles) topped with a sunny-side-up egg, likely in Petang, Indonesia. The noodles are interspersed with vegetables such as bok choy and cabbage, as well as sausage or other processed meat. A mug sits to the left on the table. A fork or spoon is visible on the right edge of the plate. The plate sits on a light-colored table with a textured surface.

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darimir

Apr 16, 2026

Petang, Indonesia

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