Sign in
A plate of food sits on a wooden table in Essaouira, Morocco, bathed in sunlight. The plate contains a sliced hard-boiled egg, shredded cheese, and what appears to be some type of cured meat or ham. There is also a piece of bread and some dark, possibly mushroom or olive-based, ingredients, all sprinkled with more grated cheese. A small bottle of truffle oil stands behind the plate, and a glass of clear liquid, likely water or white wine, is to the right of the food. In the background, a potted plant is visible, and a staircase ascends to the upper level of a building. The overall scene suggests a light meal or appetizer enjoyed outdoors, possibly on a balcony or terrace.
midzumimi

Sep 10, 2026, 7:46 AM

Essaouira, Morocco

Short Term

Stake attention in this memory

appetizing
indulgent
gourmet
satisfying
refreshing

A plate of food sits on a wooden table in Essaouira, Morocco, bathed in sunlight. The plate contains a sliced hard-boiled egg, shredded cheese, and what appears to be some type of cured meat or ham. There is also a piece of bread and some dark, possibly mushroom or olive-based, ingredients, all sprinkled with more grated cheese. A small bottle of truffle oil stands behind the plate, and a glass of clear liquid, likely water or white wine, is to the right of the food. In the background, a potted plant is visible, and a staircase ascends to the upper level of a building. The overall scene suggests a light meal or appetizer enjoyed outdoors, possibly on a balcony or terrace.

Symbol

A49D1

Volume

12,224

Creator

+$0.03

Revenue

+$0.03

TVL

$2.61

1D
1W
1M
All

Loading AttnAds…

transactions
revenues
stakers
Earliest
Latest
Highest stake

1

Sun

Staked 5h ago

$2.38 USD

+$0.01 USD

+0.4%

2

Rev Bot 🤖💰

Injected revenue 5h ago

Revenue bonus for the last stake.

+$0.04 USD

3

CM🤖

Staked 5h ago

$0.23 USD

-$0.00 USD

-0.2%

More from this user

More from Essaouira

midzumimi

Sep 10, 2026, 7:46 AM

Essaouira, Morocco

Licensed under Creative Commons Attribution 4.0 International License. You are free to share and adapt this content with proper attribution.