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A menu displays food and drink offerings. On the first board, "Caffè" includes Americano, café con leche, and matcha chai. "Gelato" has sundae and affogato options with piccolo, medio, and grande sizes. The second board lists "Frambuesa y Granada," "Limón con Romero," "Mango+Maracuyá," "Chocolate Perú 70%," masala chai, crème brûlée, peanut butter, and "Manzanas." The last board lists "Cremino al ciocolatto bianco," "Pistacchio di bronte DOP," "Cinnamon Roll," "Super Dulce de leche," "Ricotta," "Caffè Bianco," and "Mandarina." Some food items are paired with notes like "nibs cacao" and "banana bread."
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