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A t-bone steak, seasoned with coarse salt and sliced, is served on a dark brown plate alongside a pile of golden-brown potato wedges. The steak is cooked to a medium-rare, with a visibly pink interior. The plate rests on a light-colored wooden table. In the background, a blurry display case contains various food items, possibly in a restaurant setting. Two wine glasses, also blurred, are visible on the table behind the plate. The overall scene suggests a meal in a restaurant in Santiago de Compostela, Spain, likely a dining establishment known for its steak dishes.
FM-SpmD43

Aug 26, 2026, 12:38 PM

Santiago De Compostela, Spain

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A t-bone steak, seasoned with coarse salt and sliced, is served on a dark brown plate alongside a pile of golden-brown potato wedges. The steak is cooked to a medium-rare, with a visibly pink interior. The plate rests on a light-colored wooden table. In the background, a blurry display case contains various food items, possibly in a restaurant setting. Two wine glasses, also blurred, are visible on the table behind the plate. The overall scene suggests a meal in a restaurant in Santiago de Compostela, Spain, likely a dining establishment known for its steak dishes.

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A932E

Volume

2,855

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Revenue

+$0.00

TVL

$0.20

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FM-SpmD43

Aug 26, 2026, 12:38 PM

Santiago De Compostela, Spain

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