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A slightly tilted, close-up shot displays an Italian restaurant menu, likely from a establishment named "RIVA" (partially visible on the right). The menu, possibly laminated, is organized into sections: "Antipasti" (Appetizers), "Primi piatti" (First Courses), "Insalate" (Salads), "Secondi piatti" (Main Courses), and "Dolci" (Desserts). Each item lists a price in Euros (€) and allergen codes in parentheses. A comprehensive "ALLERGENI" (Allergens) key is presented on both the left and right margins, detailing 14 categories including cereals, crustaceans, eggs, fish, peanuts, soy, milk, nuts, celery, mustard, sesame seeds, sulphites, lupin, and mollusks. Notable dishes include various tartares and traditional Italian pasta for appetizers and first courses, such as "Gnocchetto artigianale di patate con zucchine e zafferano" and "Tortello ricotta e spinaci burro e salvia." Main courses offer seafood like "Cartoccio di pescato all'isolana" and chicken. Desserts feature classic choices like "Tiramisù al vin santo" and "Babà al rum." The setting appears to be an indoor restaurant, with ambient lighting. No people are visible.
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