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cherry pie
dessert
pastry
pie slices
food
Two slices of cherry tart are placed on separate light blue plates, while the remaining tart sits in a dark baking pan. The tart has a golden-brown crust, a pale yellow custard filling, and is topped with dark red cherries. The slices on the plates are triangular, mirroring the portions cut from the tart in the pan. A few crumbs are visible inside the baking pan, suggesting a portion has been consumed. The background is a light gray tablecloth.
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