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The image displays a dry-cured salami, specifically a "Cacciatore Italiano DOP," positioned on a worn wooden cutting board. The salami is characterized by its white mold bloom and is partially wrapped in its paper label. This label provides several details, including "PESO NETTO 0.184kg" (Net weight 0.184kg), "Tara kg 0.012" (Tare weight 0.012kg), and a "Prezzo/kg €23,85" (Price per kg €23.85). A red sticker highlights the total "IMPORTO €4,39" (Amount €4.39). The ingredients are noted as "INGREDIENTI: vedi cartello eleu salumi." A barcode with the number "21079530004398" is also visible.

On the left side of the wooden board, a small part of a knife blade is visible near the top. Below it, some discarded, stringy material, possibly remnants of the salami's packaging, is loosely gathered. A small, dark, circular object rests on the board towards the bottom-left. The scene is brightly lit, casting shadows from the salami and the small object, suggesting an indoor setting. The overall impression is one of food preparation, likely in a kitchen in Firenze, Italy, given the Italian labeling.
FM-oNt2k1

Jan 19, 2025, 4:19 AM

Firenze, Italy

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The image displays a dry-cured salami, specifically a "Cacciatore Italiano DOP," positioned on a worn wooden cutting board. The salami is characterized by its white mold bloom and is partially wrapped in its paper label. This label provides several details, including "PESO NETTO 0.184kg" (Net weight 0.184kg), "Tara kg 0.012" (Tare weight 0.012kg), and a "Prezzo/kg €23,85" (Price per kg €23.85). A red sticker highlights the total "IMPORTO €4,39" (Amount €4.39). The ingredients are noted as "INGREDIENTI: vedi cartello eleu salumi." A barcode with the number "21079530004398" is also visible. On the left side of the wooden board, a small part of a knife blade is visible near the top. Below it, some discarded, stringy material, possibly remnants of the salami's packaging, is loosely gathered. A small, dark, circular object rests on the board towards the bottom-left. The scene is brightly lit, casting shadows from the salami and the small object, suggesting an indoor setting. The overall impression is one of food preparation, likely in a kitchen in Firenze, Italy, given the Italian labeling.

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FM-oNt2k1

Jan 19, 2025, 4:19 AM

Firenze, Italy

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