This image displays a packaged food item, specifically a clear plastic tray of sliced prosciutto, branded "Rovagnati firmati," resting on a light-colored, reflective surface. The packaging is predominantly red with gold lettering and a transparent section showcasing the thinly sliced cured ham. The product is identified as "PROSCIUTTO CRUDO STAGIONATO" (Cured Ham, Seasoned), described as having "Un gusto dolce e intenso grazie all'accurata salatura e alla lenta stagionatura nel clima ideale delle colline emiliane." It is "PRODOTTO IN ITALIA" (Product of Italy) and features the claim "SENZA CONSERVANTI" (Without Preservatives). Nutritional information per 100g is provided, showing 1051 kJ (252 kcal) energy, 16g fat, 0.0g carbohydrates, 27g protein, and 5.3g salt. The ingredients listed are "coscia di suino, sale" (pork leg, salt). The package weighs 90g and includes a best-before date of "28-01-2025" and a lot number "L.24130235." Storage instructions advise keeping it between +2°C and +4°C. Environmental details indicate "55% DI PLASTICA RICICLATA" (-38% DI PLASTICA) and feature a "QUALITÀ RESPONSABILE" logo. The manufacturer is Rovagnati S.p.A. based in Biassono (MB), Italy. The scene appears to be indoors, likely a kitchen or dining area, with the package sitting on a table or countertop that shows some minor scratches. The lighting is even, suggesting ambient indoor light. No people are visible, and no specific activity is taking place; the package is static. The overall impression is a clear, detailed presentation of a food product, possibly photographed in Firenze, Italy, given the context. in Firenze, Italy

Dec 4, 2024, 1:17 PM

Firenze, Italy

Stake attention in this memory

This image displays a packaged food item, specifically a clear plastic tray of sliced prosciutto, branded "Rovagnati firmati," resting on a light-colored, reflective surface. The packaging is predominantly red with gold lettering and a transparent section showcasing the thinly sliced cured ham. The product is identified as "PROSCIUTTO CRUDO STAGIONATO" (Cured Ham, Seasoned), described as having "Un gusto dolce e intenso grazie all'accurata salatura e alla lenta stagionatura nel clima ideale delle colline emiliane." It is "PRODOTTO IN ITALIA" (Product of Italy) and features the claim "SENZA CONSERVANTI" (Without Preservatives). Nutritional information per 100g is provided, showing 1051 kJ (252 kcal) energy, 16g fat, 0.0g carbohydrates, 27g protein, and 5.3g salt. The ingredients listed are "coscia di suino, sale" (pork leg, salt). The package weighs 90g and includes a best-before date of "28-01-2025" and a lot number "L.24130235." Storage instructions advise keeping it between +2°C and +4°C. Environmental details indicate "55% DI PLASTICA RICICLATA" (-38% DI PLASTICA) and feature a "QUALITÀ RESPONSABILE" logo. The manufacturer is Rovagnati S.p.A. based in Biassono (MB), Italy. The scene appears to be indoors, likely a kitchen or dining area, with the package sitting on a table or countertop that shows some minor scratches. The lighting is even, suggesting ambient indoor light. No people are visible, and no specific activity is taking place; the package is static. The overall impression is a clear, detailed presentation of a food product, possibly photographed in Firenze, Italy, given the context.

Loading AttnAds…

transactions

revenues

stakers

Earliest

Latest

Highest stake

No transactions found