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The image displays a close-up view of a menu from a restaurant, specifically detailing the "Asian salads" section. The menu is presented on a dark, possibly black or dark grey, background with white or light-colored text, giving it a sleek appearance. Visible reflections and minor smudges or dust particles on the surface suggest the menu might be laminated or protected by a plastic sheet. At the top, the section title "Asian salads" is written in a stylized, cursive-like font. Below this, four different salad options are listed, each with a corresponding number, name, description, and price. The listed menu items are: 1. **117 GOMA WAKAME:** Described as "FRESH SEAWEED SALAD WITH FRESH CHILI, CUCUMBER, SESAME SEEDS AND MISO DRESSING," priced at 5,90. 2. **118 BEIJING DUCK SALAD:** Described as "CRISPY DUCK, RED AND GREEN LOLA, BEAN SPROUTS, CARROTS FRESH ONION, CUCUMBER, MANGO DRESSING," priced at 8,90. 3. **119 CHICKEN THAI SALAD:** Described as "TENDER CHICKEN PIECES, CARROTS, FRESH CORIANDER, CHERRY TOMATOES, RED ONION, CASHEWS, CHILI LIME DRESSING," priced at 7,90. 4. **120 EDAMAME:** Described as "STEAMED SOYBEAN PODS SERVED WITH SEASALT FLAKES," priced at 4,80. Prices are displayed with a comma as a decimal separator, suggesting the currency is likely Euros. A partially visible line of text at the very top of the image appears to be "DRIED SEAWEEDS," possibly indicating a previous menu section. The overall impression is a clear and organized menu from an establishment serving Asian cuisine.
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