A street food vendor in Tuy Hòa, Vietnam prepares Banh Xeo, a savory crepe. A vendor in a black shirt is working over a cooking station with two pans of pale yellow batter topped with vegetables like shredded carrots and sprouts. To the side is a tray of cooked ingredients, perhaps the filling for the Banh Xeo. A folded Banh Xeo rests on the counter, ready to serve. Banners advertise the street food stall "Tiệm Ăn NE". A menu lists dishes like "Hủ Tiếu Mực" (Squid Noodle Soup) and "Cơm Trưa Miền Tây" (Southern Vietnamese Lunch). The address listed is "69/36 Nguyễn Gia Trí, Phường 25, Bình Thạnh." The area is likely crowded and bustling. in Tuy Hòa, Vietnam

EvgenSmit

Apr 4, 2026, 12:30 PM

Tuy Hòa, Vietnam

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A street food vendor in Tuy Hòa, Vietnam prepares Banh Xeo, a savory crepe. A vendor in a black shirt is working over a cooking station with two pans of pale yellow batter topped with vegetables like shredded carrots and sprouts. To the side is a tray of cooked ingredients, perhaps the filling for the Banh Xeo. A folded Banh Xeo rests on the counter, ready to serve. Banners advertise the street food stall "Tiệm Ăn NE". A menu lists dishes like "Hủ Tiếu Mực" (Squid Noodle Soup) and "Cơm Trưa Miền Tây" (Southern Vietnamese Lunch). The address listed is "69/36 Nguyễn Gia Trí, Phường 25, Bình Thạnh." The area is likely crowded and bustling.

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