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An overhead shot captures a menu held open by a person's hand in what appears to be a restaurant setting. The menu features numerous Chinese dishes with accompanying photographs, prices, and descriptions in Chinese, some with English translations. The most prominent dish is "北京烤鸭" (Beijing Roasted Duck), showing two whole roasted ducks with crispy skin, priced at 98 yuan for a half set and 196 yuan for a full set, including condiments and pancakes. Other dishes visible include "神仙鸡" (Shenxian Chicken) for 58 yuan (small portion), "白洋淀石锅鱼" (Baiyangdian Stone Pot Fish) for 79 yuan, "东坡肉" (Dongpo Pork) for 98 yuan, and "柳枝羊肉串" (Willow Branch Mutton Skewers) at 9.9 yuan per skewer. Further down, the menu lists "湖南小炒黄牛肉" (Hunan Stir-fried Yellow Beef) for 79 yuan, "辣椒小炒黑猪肉" (Stir-fried Black Pork with Chili) for 68 yuan, "广东石锅蒜蓉虾" (Guangdong Stone Pot Garlic Prawns) for 78 yuan, and "山城毛血旺" (Shancheng Mao Xuewang) for 86 yuan. Categories like "湘菜" (Hunan Cuisine), "淮扬菜" (Huaiyang Cuisine), "新疆菜" (Xinjiang Cuisine), and "川菜" (Sichuan Cuisine) are labeled. A section titled "大众点评 必吃榜 5年上榜品牌" (Dianping Must-Eat List, 5-year award-winning brand) and "新鲜现炒" (Freshly wok-fried) indicates the restaurant's reputation and cooking style. Small text mentions "2017年石家庄店、2019年、2020年、2021年、2024年石家" (Shijiazhuang store in various years), suggesting multiple locations or a long-standing presence. The person's right hand, with dark skin, is visible on the lower right side of the menu.
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