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street food
Chinese cuisine
restaurant
food preparation
chef
A street food vendor prepares noodles. A sign advertises "Sour and Spicy Vermicelli" and "Chongqing Noodles." Other dishes mentioned are "Spicy Small Noodles" and "Dan Dan Noodles." Another sign notes "100 years of inheritance," referring to a "Wang Hong" restaurant. Seating for 200 people is available on the second floor, with air conditioning. A red lantern hangs near the signs, and a string of artificial produce adorns the front of the shop.
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