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This close-up shot displays an open ice cream menu, likely from a shop in Nea Makri, Greece, featuring ice cream cones and a detailed list of toppings. The menu is bilingual, presented in Greek and English. The top section shows "ΜΠΑΛΕΣ ΠΑΓΩΤΟΥ | SCOOPS" with pricing details that are partially visible. Below this, "ΧΩΝΑΚΙΑ | CONES" lists two sizes of plain cones: "μεσαίο | medium" for 0.40€ and "μεγάλο | big" for 0.50€. Images of various ice cream cones, some plain and some with toppings, are also shown. The main focus is on "ΓΑΡΝΙΡΙΣΜΑΤΑ | TOPPINGS," introduced with a placeholder for the "Ανά γαρνίρισμα | Per topping" price. The toppings are categorized into "Σως | Sauce" (Hot dark chocolate, Hazelnut sauce with gianduja, Hazelnut praline sauce), "ρόπια | Syrups" (Chocolate, Strawberry, Sour cherry, Wild cherry, Caramel), and "Άλλα | Other" (Honey, Sour cherry preserve, Amarena wild cherry, Chocolate truffle, Colorful truffle, Chocolate Crispy Mix, Whipped cream). Additional toppings like colorful sprinkles with milk chocolate and chocolate crisps with crispy filling are also listed. The menu's pale pink and yellow pages are slightly faded, suggesting a casual, inviting atmosphere.
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