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A table at a restaurant in Antalya, Turkey, is laid out with an array of Turkish dishes. In the foreground, a white bowl of soup with a silver spoon rests on a white plate, alongside a few pieces of bread and a lemon wedge. Behind the soup, there is a salad and a plate of pickled red cabbage. Further back, a thin, round flatbread covered in meat (lahmacun) sits on a branded paper. A glass of orange juice is placed next to the lahmacun. In the background, a person is visible with a bowl in hand, along with plush pink chairs. The table itself has a wooden, speckled surface. A small glass of tea is also visible on the left.
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