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The image displays a food service counter inside a commercial establishment in Madrid, Spain. In the foreground, behind a glass barrier, a dark countertop holds various prepared food items. On the left, a stack of approximately 15-20 round, flat, tan-colored items, possibly flatbreads or plates, is prominently positioned. Adjacent to this, black rectangular bins contain ingredients, including a large quantity of shredded purple cabbage, labeled by a black sign as "ENSALADA." Another bin holds green sprouts or herbs. A metal bowl contains multiple halves of grilled avocados, positioned near a black sign indicating "GRAIN SALAD." Further along the counter, several large, orange-skinned sweet potatoes are displayed, with a partially visible black sign that reads "GREEK LEMON R." Small, rectangular, light brown samples are also on the counter surface. Behind the food display, a row of approximately eight squeeze bottles filled with various colored sauces or dressings is lined up. In the blurred background, multiple individuals, identified as kitchen staff, are observed wearing dark uniforms and engaged in food preparation at stainless steel workstations. Visible steam rises from cooking surfaces, indicating active culinary operations.
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