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A chef in a black uniform and tall white hat is cooking vegetables on a flat-top grill. He is using two spatulas to stir and flip the vegetables, which include bell peppers, onions, and possibly broccoli. A woman is seated at the counter in the background, watching the chef. There is a small bowl of rice on the counter in the foreground. The environment appears to be a restaurant with a stone wall in the background. Smoke is rising from the grill.
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