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In Bukuru, Nigeria, a hand with dark skin and dirt on its fingers holds a partially eaten cob of corn. The corn cob, with its kernels a vibrant orange-yellow, shows signs of being roasted, with some kernels appearing slightly charred. The cob is positioned vertically, with the stem at the top. The background is blurred, featuring a grey wall on the left and a sandy-colored ground on the right.
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