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A meringue-topped tart is presented on a textured, sage-green plate. The tart has a golden-brown crust and is generously covered with peaks of toasted meringue, some of which are lightly browned. Small, translucent yellow dollops and flecks of green zest are scattered across the meringue. To the right of the tart, a sprig of mint leaves and a single, vibrant purple butterfly pea flower are arranged as garnish. The plate is situated on a white, textured surface, possibly a table. The lighting suggests an outdoor or well-lit indoor setting, with soft shadows cast by the tart. The image does not provide information about the city of Abang, Indonesia.
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