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The image displays an open menu, likely in a restaurant setting, with a person's dark-skinned hand holding the lower right corner of the red-paged section. The menu is divided into two distinct pages: the left side features a black background, while the right side has a red background.

The left page showcases various sushi rolls. Prominently featured are "寿司拼盘" (Sushi combination) for 68 units, "烤鳗寿司" (Grilled eel sushi) for 48 units, "炸虾加州卷" (Fried shrimp California roll) for 48 units with fried shrimp and avocado, and "金枪鱼寿司" (Tuna sushi) for 48 units with oil-soaked tuna. A red stamp on this page indicates "寿司类销售NO.1" (Sushi sales No.1) and "有温度的寿司!" (Warm Sushi!).

The right page, with its red background, highlights "inari sushi" (bean skin sushi) variations, described with exclamations like "大口大口吃!" (Eat big mouthfuls!) and "大能碰撞出美味!" (Great impact creates deliciousness!). Items include "红蟹籽福袋" (Red crab seed bean skin sushi) for 58 units, featuring tofu skin, red crab roe, and sushi rice, marked as a "新品" (New Product). Also listed is "鲟鱼籽福袋" (Sturgeon seed bean skin sushi) for 58 units, containing tofu skin, fresh fish roe, and sushi rice. A "主厨荐 推荐" (Chef's Recommendation) stamp is visible next to "三文鱼福袋" (Salmon and bean skin sushi) for 58 units.

The menu pages show some creases and minor wear, particularly on the red page. In the background on the far left, stacked white dishes or containers are partially visible, reinforcing the restaurant context. The image captures the moment a customer is browsing food options.
Laurent

Feb 17, 2025, 10:50 AM

Beijing, China

Stake attention in this memory

The image displays an open menu, likely in a restaurant setting, with a person's dark-skinned hand holding the lower right corner of the red-paged section. The menu is divided into two distinct pages: the left side features a black background, while the right side has a red background. The left page showcases various sushi rolls. Prominently featured are "寿司拼盘" (Sushi combination) for 68 units, "烤鳗寿司" (Grilled eel sushi) for 48 units, "炸虾加州卷" (Fried shrimp California roll) for 48 units with fried shrimp and avocado, and "金枪鱼寿司" (Tuna sushi) for 48 units with oil-soaked tuna. A red stamp on this page indicates "寿司类销售NO.1" (Sushi sales No.1) and "有温度的寿司!" (Warm Sushi!). The right page, with its red background, highlights "inari sushi" (bean skin sushi) variations, described with exclamations like "大口大口吃!" (Eat big mouthfuls!) and "大能碰撞出美味!" (Great impact creates deliciousness!). Items include "红蟹籽福袋" (Red crab seed bean skin sushi) for 58 units, featuring tofu skin, red crab roe, and sushi rice, marked as a "新品" (New Product). Also listed is "鲟鱼籽福袋" (Sturgeon seed bean skin sushi) for 58 units, containing tofu skin, fresh fish roe, and sushi rice. A "主厨荐 推荐" (Chef's Recommendation) stamp is visible next to "三文鱼福袋" (Salmon and bean skin sushi) for 58 units. The menu pages show some creases and minor wear, particularly on the red page. In the background on the far left, stacked white dishes or containers are partially visible, reinforcing the restaurant context. The image captures the moment a customer is browsing food options.

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Laurent

Feb 17, 2025, 10:50 AM

Beijing, China

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