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A close-up, top-down shot shows a plate of eggs Benedict with ham and asparagus. The dish is presented on a speckled grey and blue ceramic plate. Two poached eggs, generously coated in hollandaise sauce, sit atop slices of ham and what appears to be an English muffin base. Three stalks of bright green asparagus are arranged vertically in the center of the dish, also covered in sauce. Black pepper is sprinkled over the eggs. The lighting is bright, and the background is out of focus, suggesting an indoor setting. There are no people or identifiable landmarks visible in the image. The dish appears to be a breakfast or brunch item.
FM-xffpv2

Aug 3, 2026, 9:46 AM

Sofia, Bulgaria

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gastronomy

A close-up, top-down shot shows a plate of eggs Benedict with ham and asparagus. The dish is presented on a speckled grey and blue ceramic plate. Two poached eggs, generously coated in hollandaise sauce, sit atop slices of ham and what appears to be an English muffin base. Three stalks of bright green asparagus are arranged vertically in the center of the dish, also covered in sauce. Black pepper is sprinkled over the eggs. The lighting is bright, and the background is out of focus, suggesting an indoor setting. There are no people or identifiable landmarks visible in the image. The dish appears to be a breakfast or brunch item.

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D783B

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FM-xffpv2

Aug 3, 2026, 9:46 AM

Sofia, Bulgaria

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