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In Budva, Montenegro, a chef prepares food at a street food stand. A large, vertical spit of meat, commonly used for shawarma or döner kebab, rotates and emits smoke. The chef, wearing a dark t-shirt, uses a long knife to shave off slices of meat. Another person stands behind him, also appearing to be an employee. The scene is captured through a glass window, reflecting the surroundings and obscuring some details. Stacks of pizza boxes are visible in the background, suggesting the establishment might also serve pizza. Potted plants add a touch of greenery to the scene. The overall atmosphere suggests a busy food service operation in an outdoor urban setting.
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