Stake attention in this memory
Fish are being boiled in a large pan on a stove. The fish appear to be whole or cut into large pieces and are submerged in a liquid with various spices and aromatics, including what looks like ginger, garlic, and possibly bay leaves. The liquid is bubbling, indicating it is hot and actively cooking. The pan is a wide, shallow metal wok or skillet. The background is slightly out of focus but suggests an indoor kitchen environment.
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