Stake attention in this memory
This image captures a detail of a market stall within a public market in Roubaix, France, likely the Marché de Roubaix, featuring multiple varieties of dried, salted cod (morue) displayed in wooden bins. On the upper level, the left wooden bin contains "MORUE EXTRA QUEUE" (extra tail cod), described as "Poitrine Découpée" (cut breast), priced at 16€90 per kilogram. These pieces are predominantly light beige and irregular in shape, stacked with some vertical orientation. The upper right wooden bin holds larger, flatter pieces of "Morue de Norvège" (Cod from Norway), identified as salted and dried, originating from the Northeast Atlantic Iceland, priced at 28€90 per kilogram. These pieces exhibit a greyish-white coloration with some darker areas. The lower level features two additional wooden bins. The left lower bin is filled with "Ailes & Queues" (wings & tails) from cod (Gadus Morhus), specified as salted and dried from the Norwegian Sea, priced at 9€90 per kilogram. These pieces are generally smaller and possess a darker grey hue. The right lower bin displays "PETITE MORUE" (small cod), identified as Gadus Morhua, salted and dried, from the Faroe Islands, with various size classifications (CAL 41/50, 31/40, 24/30), priced at 11€90 per kilogram. These small cod portions are mostly dark grey and piled loosely. Each product section is identified by a pink price label with black text, providing details in French regarding the type of cod, origin, preparation method, and price per kilogram in Euros. The background on the right consists of a plain brown wall, while the left side reveals a reflective surface with a blurred green reflection. No individuals are visible within the frame.
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