In Qinhuangdao, China, a food stall displays a variety of seafood skewers and dishes on a metal counter. In the foreground, several oysters are presented on a stainless steel tray, each served in its shell on a bed of translucent noodles and topped with a yellow sauce and chopped red chilies or green scallions. Behind the oysters, another tray holds more oysters prepared similarly. To the left, raw squid or cuttlefish are arranged on a white plate. Further back, bundles of dried tofu skin skewers are lined up, some with yellow labels indicating prices. The stall is likely part of an outdoor market or street food area. in Qinhuangdao, China

Vera Uliantseva

Aug 8, 2026, 10:41 AM

Qinhuangdao, China

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In Qinhuangdao, China, a food stall displays a variety of seafood skewers and dishes on a metal counter. In the foreground, several oysters are presented on a stainless steel tray, each served in its shell on a bed of translucent noodles and topped with a yellow sauce and chopped red chilies or green scallions. Behind the oysters, another tray holds more oysters prepared similarly. To the left, raw squid or cuttlefish are arranged on a white plate. Further back, bundles of dried tofu skin skewers are lined up, some with yellow labels indicating prices. The stall is likely part of an outdoor market or street food area.

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