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culinary
On a wooden table, likely in a restaurant in Sokhumi, Abkhazia, are several plates of food. Two plates each contain a mound of white grain or dough-like substance with two slices of cheese or meat inserted into the mound. One plate holds a small selection of pickled red cabbage, cucumbers, and a green chili pepper. Another plate features a circular mound of beige paste drizzled with red sauce, surrounded by pieces of roasted eggplant and stuffed red peppers. Several empty white plates are also visible.
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