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This media file presents the inviting interior of an upscale Italian restaurant, "Bold Italic," located in Yerevan, Armenia. The scene captures an ambient evening setting, characterized by warm, dim lighting.

In the foreground, a dining table is meticulously set with a crisp white tablecloth, white plates, polished silverware, wine glasses, and water glasses, awaiting guests. A beige upholstered dining chair is partially visible on the left. The restaurant's decor includes a striking vertical wall paneling of reddish-brown ridged tiles on the far left. A unique design element is a rack of men's suit jackets in various colors, hanging above the dining area, adding a sophisticated, sartorial flair.

Through a large glass partition in the background, a lively kitchen is visible, where several chefs in white uniforms and hats are at work, some seen smiling and interacting, indicating a bustling environment. To the right of the kitchen, large refrigerated display cases, clearly labeled "DRY AGER," showcase an array of premium cuts of meat, including dry-aged beef and what appears to be cured ham or prosciutto, emphasizing the restaurant's focus on high-quality ingredients. A woman with short hair is seated at a booth to the right, facing towards the kitchen and dry-aging units.

The restaurant's branding, "Bold Italic," is prominently displayed in elegant gold lettering on a dark green textured wall, accompanied by the tagline "ITALIAN EXPERIENCE." Other visible details include industrial-style ceiling ventilation ducts, pendant lights illuminating the kitchen pass, and a subtle "B" or "BI" logo on the napkins. The overall atmosphere conveys a refined and welcoming dining experience centered around Italian cuisine and quality meats.
FM-S23

Apr 30, 2026, 4:48 PM

Yerevan, Armenia

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This media file presents the inviting interior of an upscale Italian restaurant, "Bold Italic," located in Yerevan, Armenia. The scene captures an ambient evening setting, characterized by warm, dim lighting. In the foreground, a dining table is meticulously set with a crisp white tablecloth, white plates, polished silverware, wine glasses, and water glasses, awaiting guests. A beige upholstered dining chair is partially visible on the left. The restaurant's decor includes a striking vertical wall paneling of reddish-brown ridged tiles on the far left. A unique design element is a rack of men's suit jackets in various colors, hanging above the dining area, adding a sophisticated, sartorial flair. Through a large glass partition in the background, a lively kitchen is visible, where several chefs in white uniforms and hats are at work, some seen smiling and interacting, indicating a bustling environment. To the right of the kitchen, large refrigerated display cases, clearly labeled "DRY AGER," showcase an array of premium cuts of meat, including dry-aged beef and what appears to be cured ham or prosciutto, emphasizing the restaurant's focus on high-quality ingredients. A woman with short hair is seated at a booth to the right, facing towards the kitchen and dry-aging units. The restaurant's branding, "Bold Italic," is prominently displayed in elegant gold lettering on a dark green textured wall, accompanied by the tagline "ITALIAN EXPERIENCE." Other visible details include industrial-style ceiling ventilation ducts, pendant lights illuminating the kitchen pass, and a subtle "B" or "BI" logo on the napkins. The overall atmosphere conveys a refined and welcoming dining experience centered around Italian cuisine and quality meats.

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2,195

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+$0.00

Revenue

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TVL

$0.14

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FM-S23

Apr 30, 2026, 4:48 PM

Yerevan, Armenia

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