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Three glass bottles of Mathieu Teisseire syrup are arranged in a row from left to right on a reflective black surface against a textured, light-colored wall. The leftmost bottle contains dark red strawberry-flavored syrup, approximately three-quarters full. Its label prominently displays "MATHIEU TEISSEIRE" and "FRAISE STRAWBERRY," accompanied by an illustration of three red strawberries. The middle bottle contains amber gingerbread-flavored syrup, approximately one-quarter full. Its label features "MATHIEU TEISSEIRE" and "PAIN D'ÉPICES GINGERBREAD," with an illustration of cinnamon sticks and a star-shaped cookie. The rightmost bottle contains very dark brown Irish Cream-flavored syrup, approximately one-quarter full. Its label shows "MATHIEU TEISSEIRE" and "IRISH CREAM," with an illustration of a dark beverage in a stemmed glass topped with whipped cream. All bottles have dark green screw caps bearing the "MATHIEU TEISSEIRE" brand name. The main labels on all bottles are white with a green central band, a gold-colored crest featuring two fish and the numbers "17" and "20," and the text "Fondée en 1720." Below the flavor descriptions, the words "Sirop . Syrup" and "MAISON FONDÉE EN FRANCE" are visible. The base of each bottle is embossed with the number "1720." The background wall exhibits a subtle, randomized texture in shades of cream, beige, and light orange. The black surface in the foreground shows minor dust particles and reflections. There are no people or specific location identifiers visible in the image.
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