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A white, square-shaped bowl filled with shrimp ceviche rests on a larger white oval plate, situated on a light-colored wooden table in the city of Cali, Colombia. The ceviche contains numerous pink-orange shrimp, peeled and cooked, mixed with thinly sliced white onion rings and garnished with green herb fragments in a glossy, reddish-brown sauce. A red foil packet of 'Crakerías SALTÍN' crackers lies to the upper right of the bowl. The cracker packet features a black hexagonal warning label stating 'EXCESO EN SODIO' (Excess Sodium) and 'MINSALUD' (Ministry of Health), consistent with Colombian product labeling.
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