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This media file captures an outdoor or semi-outdoor grilling setup, likely at a street food stall or eatery in Quetta City Tehsil, Pakistan. The central activity is the roasting of numerous whole chickens, or possibly other small birds, on long metal skewers over an open fire. The scene features a robust, elongated metal grill or charcoal pit structure. Approximately two dozen birds are visible, each individually impaled on a dark metal skewer. These skewers are arranged in several rows, positioned directly above glowing charcoal and active flames, ensuring even cooking. The birds appear golden-brown, indicating they are in various stages of being cooked. Plumes of smoke rise from the grill, creating a hazy atmosphere around the cooking area. The ground around the grill appears to be a simple, rough surface, possibly concrete or dirt. The lighting in the image suggests it is evening or nighttime, with the vibrant flames and glowing embers serving as the primary light sources illuminating the immediate area. The background is dark and indistinct. No people are visible in the frame, emphasizing the food preparation itself. This setup represents a common and traditional method of preparing grilled poultry, a popular dish often found in street food markets across the region. No visible text is present in the image.
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