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In the city of Chiang Mai City Municipality, Thailand, at a food stall, two large blocks of crispy pork belly are displayed hanging from a metal rack. The pork belly is cut into thick, rectangular slices, revealing layers of meat and fat, and is covered in a golden-brown, bubbly, and crispy skin. Below the hanging pork, a metal tray holds several rows of small plastic containers filled with dipping sauces, appearing to be of varying shades of brown and amber. Adjacent to this tray is another metal container filled with rectangular portions of what appears to be pork crackling or more crispy pork. To the right, white takeaway containers are stacked, ready for use. A person's hands are visible on a wooden cutting board, suggesting preparation or serving activities. The background is dark, with hints of a white tent-like structure and indistinct figures, indicating an outdoor market or street food setting. The lighting suggests it is evening or night.
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2,973
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