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The image captures a menu board, likely illuminated, displaying food options. The setting appears to be indoors, possibly a restaurant or cafe, given the clear presentation of dishes and prices. No people are visible. The menu is predominantly in French, with some Japanese katakana characters accompanying the dish names. The currency used is Swiss Francs (CHF), which aligns with the provided context of Genève, Switzerland. The menu is organized into sections: "BOEUF" (Beef), "POULET" (Chicken), "SUPPLÉMENT" (Supplement), and a special "SANDO OF THE MONTH!". Under "BOEUF", options include "Teriyaki Cheese Sando" (18 CHF), "Teriyaki Tamago Sando" (19 CHF), and "Sando's Classic" (18 CHF). These items feature toasted shoku-buns, double beef patties, various toppings such as cheese, teriyaki sauce, umami onions, takuan mayonnaise, fried egg, tomatoes, and green lettuce. An extra beef patty costs 4 CHF. A note indicates that any beef burger can be prepared vegetarian for a 2 CHF supplement, utilizing Swiss soy and plant-based patties. The "POULET" section lists "Nanban Chicken Sando" (19 CHF) and "Kara-Chiki" (19 CHF). These sandwiches also use toasted shoku-buns and include fried chicken thigh, accompanied by different sauces (Nanban sweet-sour, Sichimi & Yuzu togarashi, Japanese tartare, gochujang, spicy mayo) and ingredients like sweet salad, cucumber pickles, and coleslaw. The "SUPPLÉMENT" category offers additional items: an 80g beef patty (4 CHF), a fried egg (2 CHF), caramelized onions (2 CHF), cheese (2 CHF), and sauce (2 CHF). The "SANDO OF THE MONTH!" section promotes a monthly special created by the team, stating that 1 CHF from each sale of this burger goes to the creator. The overall presentation is clean and functional, designed to inform customers about the offerings.
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