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This image captures a brightly lit page from a restaurant menu, likely from a Japanese or fusion establishment in Basiglio, Italy, given the context. The page prominently features dishes made with "RISO VENERE" (black rice), indicating a specialty. Five different food items are displayed with accompanying descriptions and prices in Euros.

The visible text identifies the dishes:
1.  **210 TARTARE BLACK** (€ 9,00): Described as "riso venere, tartare salmone, avocado kataifi, salsa ponzu." The image shows a round serving of black rice tartare, garnished with avocado, crispy kataifi threads, and greens.
2.  **206 GUNKAN BLACK** (€ 4,00): Listed as "riso venere philadelphia." The photograph displays two pieces of black rice gunkan maki, topped with a creamy white substance, likely Philadelphia cheese, and a dark drizzle.
3.  **208 OSHIBACO VENERE SPICY** (€ 12,00): Ingredients include "riso venere, salmone spicy, philadelphia, avocado lime salsa teriyaki." The image depicts a rectangular pressed sushi with black rice, salmon, and garnish.
4.  **127 BLACK MIURA** (€ 8,00): Described as "riso venere, salmone saltato, philadelphia, salsa teriyaki e kataifi." This dish shows several pieces of sushi rolls with black rice, topped with thinly sliced seared salmon and a lime wedge.
5.  **207 BLACK TIGER ROLL** (€ 12,00): Contains "riso venere gambero fritto, maionese salsa teriyaki." The photo features a large black rice sushi roll, filled with fried shrimp, and adorned with crispy threads and an orange slice.

The scene focuses solely on the menu page and food photography, with no people visible. The lighting is bright and even, suggesting an indoor setting. The food items are meticulously arranged for presentation, highlighting their visual appeal.
F
FM-TFC6E3

Dec 20, 2024

Basiglio, Italy

Stake attention in this memory

This image captures a brightly lit page from a restaurant menu, likely from a Japanese or fusion establishment in Basiglio, Italy, given the context. The page prominently features dishes made with "RISO VENERE" (black rice), indicating a specialty. Five different food items are displayed with accompanying descriptions and prices in Euros. The visible text identifies the dishes: 1. **210 TARTARE BLACK** (€ 9,00): Described as "riso venere, tartare salmone, avocado kataifi, salsa ponzu." The image shows a round serving of black rice tartare, garnished with avocado, crispy kataifi threads, and greens. 2. **206 GUNKAN BLACK** (€ 4,00): Listed as "riso venere philadelphia." The photograph displays two pieces of black rice gunkan maki, topped with a creamy white substance, likely Philadelphia cheese, and a dark drizzle. 3. **208 OSHIBACO VENERE SPICY** (€ 12,00): Ingredients include "riso venere, salmone spicy, philadelphia, avocado lime salsa teriyaki." The image depicts a rectangular pressed sushi with black rice, salmon, and garnish. 4. **127 BLACK MIURA** (€ 8,00): Described as "riso venere, salmone saltato, philadelphia, salsa teriyaki e kataifi." This dish shows several pieces of sushi rolls with black rice, topped with thinly sliced seared salmon and a lime wedge. 5. **207 BLACK TIGER ROLL** (€ 12,00): Contains "riso venere gambero fritto, maionese salsa teriyaki." The photo features a large black rice sushi roll, filled with fried shrimp, and adorned with crispy threads and an orange slice. The scene focuses solely on the menu page and food photography, with no people visible. The lighting is bright and even, suggesting an indoor setting. The food items are meticulously arranged for presentation, highlighting their visual appeal.

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FFM-TFC6E3

Dec 20, 2024

Basiglio, Italy

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