This image captures an active street food stall, characteristic of informal market areas in Nairobi, Kenya

This image captures an active street food stall, characteristic of informal market areas in Nairobi, Kenya. The scene is dominated by a male cook, positioned right of center, wearing a white chef's coat and a white and red-striped hat. He is actively engaged in preparation, stirring or manipulating contents within a large, unseen container using a long, flat metal tool. In the immediate foreground, a metal grill holds a substantial assortment of grilled meat. Prominently displayed are two whole, grilled goat heads, numerous pieces of cooked intestines (commonly known as mutura in Kenya), and various other bone-in meat cuts. A portion of the grill surface is covered with aluminum foil. Smoke is visibly rising from the active coals beneath the grill, indicating ongoing cooking. A large set of metal tongs rests on the left side of the grill. In the background, behind the primary cook, a stainless steel counter is visible, holding a teal plastic basin and a smaller blue plastic basin. Partially visible signage above the counter includes text such as "KICHWA" and "PRICES: 1kg = 260," strongly suggesting the sale of Kichwa ya Mbuzi (grilled goat head) and indicating pricing consistent with Kenyan Shillings. Several other individuals, appearing to be customers or additional staff, are partially visible in the background, observing the activity. The stall is constructed with a corrugated metal roof and a prominent red metal frame in the foreground.