This image captures a detailed view inside a refrigerated display case at Louis Choux Patisserie in Yerevan, Armenia

This image captures a detailed view inside a refrigerated display case at Louis Choux Patisserie in Yerevan, Armenia. The scene features an assortment of meticulously arranged pastries and desserts. In the foreground and mid-ground, multiple large croissants are prominently displayed. These croissants are split lengthwise, generously filled with a creamy, light-colored substance, and abundantly topped with fresh, sliced strawberries and whole blueberries, all dusted with a fine layer of powdered sugar. Behind these croissants, several rows of small, round individual cheesecakes or tarts are visible. A significant number of these are topped with vibrant red pomegranate seeds, some accented with subtle gold flakes or tiny pink petals. Others, particularly in the upper mid-ground, appear to be topped with small red berries, likely raspberries or strawberry pieces. In the background, more individual cakes are arranged. Many are small, cylindrical cakes with a brownish hue, topped with shredded orange material, resembling carrot cake with carrot zest. Other items include more irregularly shaped pastries, possibly loaves or buns, featuring a textured, crumbly topping. The items are displayed on clean, reflective metal surfaces, characteristic of a professional bakery or patisserie, under bright, clear lighting that causes reflections on the polished surfaces. No individuals are visible in the frame.