A single plated dessert is centrally displayed on a round, dark grey, matte-textured plate

A single plated dessert is centrally displayed on a round, dark grey, matte-textured plate. The dessert consists of an oblong pastry base with a light yellow filling, topped by white, torched meringue peaks. A cluster of fresh green mint leaves garnishes the center of the meringue, which is also speckled with small red pomegranate seeds. Additional red pomegranate seeds and four small, dried, golden-brown citrus slices are scattered around the dessert on the plate. The plate rests on a brushed metal surface that exhibits numerous linear and concentric scratch patterns. No individuals are visible. The setting is a food preparation area in Schiltigheim, France.