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The image displays a menu from a restaurant, likely located in Basiglio, Italy, laid open on a dark, textured surface. The menu features several appetizers or small plates, each presented with a professional photograph, a descriptive name, ingredients, and price in Euros. Seven distinct food items are visible: 1. **118. KURAMA ORANGE**: Salmon with sauce and onion, priced at €7.00. 2. **156. SALMON TACO'S**: Salmon tartare, avocado, philadelphia, and sauce, costing €10.00, with a maximum of one portion per person. 3. **181. TOKYO MARACUJA**: Salmon and amaebi tartare with passion fruit and Himalayan salt, priced at €9.00, also limited to one portion per person. 4. **196 MILLEFOGLIE SPICY SALMON**: Crispy puff pastry with spicy salmon tartare, philadelphia, and teriyaki sauce, for €6.00. 5. **197 MILLEFOGLIE SPICY TUNA**: Crispy puff pastry with spicy tuna tartare, philadelphia, and teriyaki sauce, also for €6.00. 6. **198 MANZO FLAMBE**: Seared beef rolls with rocket and balsamic vinegar dressing, priced at €6.00, limited to one portion per person. 7. **199 CARPACCIO DI MANZO**: Beef carpaccio with Grana Padano cheese and rocket, costing €10.00, limited to one portion per person. Each dish is artfully plated on distinctive green and blue speckled ceramic dishes. The lighting suggests an indoor setting, and reflections are visible on the menu's surface. No people are visible; the focus is solely on the menu and its offerings.
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