The scene depicts a dining table in Tbilisi, Georgia, laden with food and beverages, viewed from a seated perspective

The scene depicts a dining table in Tbilisi, Georgia, laden with food and beverages, viewed from a seated perspective. The dark, reflective tabletop suggests a polished surface, possibly marble or granite. In the immediate foreground, a white, square-edged plate is positioned centrally, hosting a silver-colored fork with an ornate handle, lying across its surface. A small, faint liquid residue is visible on the plate. To the right of this plate, a folded white paper napkin rests on the tabletop. Moving backward from the left, a large, white, boat-shaped serving bowl contains a thick, orange-colored stew or soup, with a silver spoon partially submerged within it. Adjacent to this, on a small, rectangular white plate, are several elongated, olive-green pickled cucumbers. To the right of the pickled cucumbers, a stemmed wine glass, coated with condensation, holds a dark red liquid, indicative of wine. Next to the wine glass, a small, oval white plate contains a serving of shredded green lettuce salad, lightly dressed. Further back and to the right, another stemmed wine glass, appearing empty, stands on the tabletop. Behind the salad and the first wine glass, a white rectangular platter holds two distinct food items: a pale, flaky, square-shaped pastry dusted with white powder, and two dark-brown, glazed pastries resembling eclairs. In the upper left quadrant, partially visible, is a shallow white bowl with blue decorative trim, containing a reddish-brown stew with visible pieces of meat. Further in the background, out of focus, other plates with food remnants are discernible, along with the top portion of a dark bottle, possibly a beverage container. No individuals are visible in the frame; the scene is set for dining.