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This is a close-up, slightly tilted image of a printed menu, likely from a restaurant or bar. The menu is primarily in French, indicating a French-speaking location, consistent with the provided context of Annecy, France. The surface appears to be a light-colored table or countertop, possibly with some reflections or light glare. The menu is structured into several sections detailing various beverages and their prices in Euros. Categories include: * "Nos Liqueurs & Nos Digestifs" (Our Liqueurs & Digestives) listing items like Pastis, Ricard, Whisky, Calvados, Cognac, and Gin. * "Notre Carte de Vin" (Our Wine Menu), which is further divided into: * "Nos Vins au Verre / Glass of Wine" featuring Rosé, Blanc, and Rouge options by the glass, 25cl, and 50cl. * "Nos Vins de Dégustation au Verre / Glass of Degustation Wine" with specific Rosé, Blanc, and Rouge wines. * "Les Vins Blancs de la Région" (Regional White Wines) like Apremont A.O.C, Seyssel, and Chignin Bergeron. * "Les Vins Rouges de la Région" (Regional Red Wines) including Mondeuse A.O.C and Pinot Noir de Savoie. * "Les Vins Pétillants de la Région" (Regional Sparkling Wines) such as Vin pétillant Seyssel. * Sections for "Le Bourgogne" (Burgundy), "Les Vallées de Loire" (Loire Valley), "Le Vin de Bordeaux" (Bordeaux Wine), and "Les Vins de Côte de Provence" (Provence Wines) featuring specific wines like Sancerre, La Croix Saint Roc, Gamay rosé, and Minuty AOC. Prices are clearly displayed next to each item, with different prices for various quantities (e.g., 12.5cl, 25cl, 37.5cl, 50cl, 75cl). The overall activity depicted is the presentation of drink options and their pricing to customers.
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