Stake attention in this memory
This image captures a page from a restaurant menu, showcasing two enticing crispy roll dishes. The primary focus is on "Golden Emerald Fish Chunks in Crispy Roll," presented as a stack of layered, flaky flatbreads (crispy rolls) alongside a cross-section of one roll, revealing a filling of golden-brown fish floss, diced cucumber, and other light-colored ingredients. A small white bowl of the fish floss is also pictured next to the rolls. The dish is described in both Chinese and English as "A Souper perfect combination with crispy roll. Crispy golden emerald fish chunks wrapped with refreshing pickles. A definite must-try." It is priced at RM14.90 and has item code 6776. Below this, the menu features "Smoked Chicken Crispy Roll in Special Sauce." This dish is depicted as a crispy roll generously filled with sliced smoked chicken and fresh green lettuce. The price for this item is RM13.90, with item code 7887. Visible branding includes "LIANG CRISPY ROLL" and a note stating the dish is "SPECIALLY CRAFTED EXCLUSIVELY FOR SOUPER TANG," indicating a specific restaurant or collaboration. Other visible text includes "BROWN RICE TEA" priced at RM33.90. A disclaimer at the bottom of the page states, "All prices are exclusive of 10% service charge and 6% service tax." The use of Malaysian Ringgit (RM) for pricing aligns with the given location context of Johor Bahru, Malaysia. The overall impression is a vibrant menu designed to highlight these savory crispy roll options, likely for a lunch or dinner service.
No transactions found
